Taxonomy Change

TaxonomyPhaeophyceae
old name

Halochloa serratifolia

new name

Sargassum serratifolium


USE: Halochloa serratifolia

REFERENCES: Used as food in Japan, China and Korea. Studies have demonstrated that the bioactive components present in S. serratifolium possess the ability to suppress the release of pro-inflammatory cytokines, inhibit the activation of immune cells, and scavenge reactive oxygen species, thus alleviating inflammation

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